Oven Deep Dive

 How does it work, why does it work, and how can you break an oven?

We are back again for our final appliance deep dive article. This one is all about the oven in your kitchen. We bake with it, we cook with it, we roast with it, and that’s only some of what your oven allows you to do. We're taking a look at the types of fuel, the parts that you need to be aware of, and the most common features that you can be on the lookout for. 

Types of Ovens

When it comes to ovens, there are three main categories. You have your conventional electric oven, your conventional gas oven, your steam oven, and then the convection oven. 

A conventional oven will cook your food by heating it with radiant heat created by the internal elements rather than an open flame. There are typically two heating elements or resistors in the top and bottom of the oven. Because of the ease of production, this is the most common and most basic oven available on the market. However, these are also not as precise when it comes to cooking. They're fantastic for cooking lots of food, they heat up quickly and evenly, and as we said, they're easy to replace. 

A conventional gas oven, on the other hand, is much better for more precise foods. A gas oven dates back to the 19th century. They can still be found all across the globe, both because they're effective in terms of cost and also because of the ability to fine-tune the temperature. 

The pieces within your gas oven are the ignition, the cooling fan, the thermostat, and the burner or burners, depending. The most important though is the flame failure device. This tool works to cut off the gas supply and prevents the build-up of gases if something goes wrong.

Your gas oven today is actually much safer than many would have you believe when treated properly and maintained. In the past, gas ranges and wall ovens used what was called a free-standing pilot light. Today they rely on a safety valve, that flame failure valve that we mentioned, that doesn't permit gas to flow into the burner unless the igniter is producing enough heat to ignite the gas. If there's no electricity, the oven igniter doesn't get hot enough, and therefore the gases cannot build up. 

The steam oven, though, is an oven that either cooks just by using steam or has an additional steam function on top of other more 'standard' functions that it can switch in between. Most steam ovens function by siphoning water from a cistern that you fill up into a built in boiler. That gets heated to 212* F and then vented into the oven. The heat from the steam is just as effective for cooking your food as any other method, and can actually be faster. 

Our final style of oven, the convection oven, is actually different from either the electric convection oven or the gas oven. In this type of oven, the main feature is actually the fan that enhances both the circulation of air and the temperature in the oven. The other elements include a tray at the bottom to protect your bake elements from drips or spills, a fan blade, a cooling compartment, and a convection baffle. If you're like most people and haven't heard of a battle before this is a case that protects and encloses the fan separate from the rest of the oven. The fan serves to move hot air evenly around your food, causing a faster cooking time.

The convection oven is for more than baking, although that is what some say it's best for it's capable of roasting, broiling, toasting, and dehydrating. All of that with hot "just" hot air. 

Parts of Your Oven

Now, while it's true that your oven types are all very different, there are some similarities that can be found across all of them.

All ovens are going to have an element that accomplishes the goal of making it into a very, very hot box. Electric ovens have a bake element, gas ovens have the burner system, the steam oven has the boiler, and the convection ovens have fan and bake elements. 

They also all have an internal thermostat that's meant to measure the heat inside and shift temperatures as needed. If your oven that you're dealing with is particularly old you might not have that and will need to look for other methods of checking the temperature. 

Most will also feature a small vent inside to help with mitigating the smoke that can be created or a duct for removing the smoke outside.

Beyond these few parts though, your ovens will be different. It's best to hold on to your manual when you purchase it so that you can reference it as needed.

Features With Your Oven 

All right, that's the boring stuff Let's move on to some of the interesting stuff like features you can look out for.

Multiple types of heat settings - 

We love it when an oven has options from baking to boiling to 'keep warm’. Because cooking can be so different at different stages having something like this makes life so much easier and more precise.

Dedicated warmer tray or drawer-

Instead of offering a separate mode, some ovens will offer a dedicated section of the oven for keeping foods at a certain temperature. This is fantastic if you are looking to proof bread or wanting to keep different pieces of a meal warm while other pieces are still cooking.

Steam cleaning mode-

As we've mentioned before, the only good way to clean your oven is with elbow grease. However, we will say that ovens which come with a steam clean mode rather than the burning method, are much more to our liking. These make it so much easier to get in and get everything wiped off and don't require running the risk of melting and important component within your oven.

Safety locks-

Parents rejoice! It is possible to find ovens that feature a safety lock to keep your little ones out of the oven. While that is one feature in a household of many places they can get into, it is definitely a worthwhile feature in our opinion. 

Did you learn what you expected about ovens? Did we miss something glaringly obvious? Let us know over on our Facebook page or in the comments below. 

If, instead, you are here because your oven specifically is giving you trouble, we're sorry to hear that. You can reach out to us via our contact page or by giving us a call at ((214) 599-0055) to set up an appointment today. We will work with you to find a time that works best for you and your schedule. At Appliance Rescue Service, our goal is to get your home running smoothly again.

P.S. And for those of you wondering the answer to our question in the headline of how to break an oven? The answer is easy, you press the “Self-clean” button.

True or False? How Many Trends Do YOU Know?

Check Out Our Quiz To See How Many You Can Spot

Courtesy Of: Country Living

• Display Your Art in the Kitchen 

  This one is true!  It's become very popular this year to bring art all throughout the home. Companies like Displate offer art that is sturdy enough to hold up in the kitchen, while others are looking at digital frames like the ones from Samsung. 

Courtesy of: Kinedesign

• Bringing Back Freestanding Bathtubs 

  This  one is also true.  We're loving having bathtubs be the center of the bathroom again. Although the concept of self-care is a bit contentious as to what defines it, there are many different reasons to love a good soak. From the physical to the mental to the emotional, there are dozens of benefits to a soak in the tub, and having you bathroom's central focus on it just makes sense. 

Courtesy of: Wallart & Indecortrends

•  Bring the Garden Inside with Floral Wallpapers

  This one is true. We talked earlier this year about bringing in larger patterns for wallpaper into the home, gardens seem to be what's really getting the focus this year. We can't say how long this trend will last, but with peel and stick wallpaper, we don't think there's any harm in finding the perfect wallpaper for you. 

Courtesy of Zionstart

• Let Yourself Breathe with High Ceilings

  Here we've got out first false. While this is a fantastic design option in your blogger's opinion, current design trends aren't currently focusing on this one. The towering ceilings are lovely to look at, it's not an easy look to get if you're not building your own home or purchasing an older property. 

Courtesy of Paynes Grey

• Make It Minimal with Metal and Glass 

  This one is also false, and is actually a trend from the 1920s instead. Check out the precise lines and the shine of glass, it's a very Art Deco style. At the moment the straight lines aren't so much a thing as are curves and more natural shapes. 

Courtesy of: Revival Beds

• Make Your Room Royal with a Four Poster Bed 

  This one is very true and we love it! As we've mentioned previously, we're all over the idea of being comfy in your home, that your home should be your castle and your getaway. This trend is taking that to the next level and bringing back four poster beds and we are loving it. 

Courtesy of: The Chive

• Be Comfy All Year Long With Cozy Fabrics

  Another true one, and again, very much an outcome from the pandemic. Adding in comfort to every room, when you don't know what a given day will bring you, is a fantastic idea. Whether that's linens and cottons or velvets and weighted blankets, we love that people are focusing on making their home safe, clean and comfortable 

• Let Your Room Be as Complicated As You Are With Contrasting Decor

  This one is true, and admittedly, we can see why. By having your room one color and then bringing in different contrasting colors, it allows you to have more play and expression in different rooms. 

Courtesy of Trendesignbook

• Bring in the Bling with Art Deco 

  Sadly, this one is false. Although Art Deco has become popular again, at the moment the trends are heading more towards those of Art Nouveau, rounded natural shapes and natural colors. 

Courtesy of :Touch of Design

• Flounces Everywhere! 

  Thankfully, in your Blogger's opinion at least, this one is currently false. While flounces are currently rather popular as an accent when it comes to clothes right now, we aren't seeing them transition back into decor just yet.  

Courtesy of : Ridgestonehomes

• Paint Your Kitchen, Anything BUT White 

  If you paid attention to an earlier post this year, you'd be wise and know this one is true! Not only are people getting rid of their upper cabinets, but they're also painting their cabinets all sorts of vibrant and stunning colors. 

Courtesy of Sideboards & Buffets

• Ancient Egyptian Design 

  Although Egyptian design is always very interesting, at the moment it's not a top trend. Which is either a  very good thing, or very bad, depending on your love of gold and blues. 

Courtesy of: Factory Direct

• Let Your Sofa Be Curvy 

  This one is true! As much as we're all loving on the curves in nature, we're applying it to our sofas as well. We don't see this one hanging on for long though, as it is rather difficult to plan around a curved piece of furniture, as people in the 70s knew all too well. 

Courtesy of: The English Home

• Plaster work (gilt optional) 

  As interesting as plasterwork is, we're rounding out our list with a false!  Plaster work has the possibility to add so much character to a room, but for the time being it's not a trend. Probably because of the price that goes into it.  

How did you do? 

1-4 = You're still finding your footing for trends. 

5-9 = You're well on your way to being a trendsetter! 

10-14 = You are a verified trendsetter! Go out and help people find the best decor for them this year. 

Did we have any that we missed? Let us know in the comments below or over on our Facebook page. As always we love to hear what you think. 

If you're wondering why in the world we're talking about interior decor when you just need help with your dryer, we've got you covered. Give us a call at ((214) 599-0055) or reach out on our contact page. We'll work with you to find a time that works with your schedule and make sure that we figure out what's going on with your appliances. 

Dishing on Beeswax Food Wraps

Are they worth the hype, or not worth the buzz?

If you’re looking at greening up your kitchen routine, you’ve almost certainly looked at ways to store food without plastic. Silicone bags and containers, glass jars, stainless steel containers, or stretchy non-plastic lids. But the silicone comes in set sizes, and they’re expensive. Glass jars break, and stainless steel everything gets not only heavy, but LOUD. And the stretchy lids? Those break too. You love plastic wrap for its versatility, and ease, there has to be a way to use something similar. Lucky you, there is, and you’ve probably seen it. Beeswax reusable food wraps. They’re reusable, come in multiple sizes, and if you’re of a DIY bent, you can actually make your own. 

The Good 

Straight off the bat, let’s answer the question you’re here for. Are beeswax reusable food wraps any good for preserving food? Yes, they are. You can use them for preserving fruits, vegetables, cakes or leftovers. You can use them to cover dishes, wrap around a sandwich or just wrap half an onion. Using them for a replacement for storing food in the short term, is perfect in our opinion. The fabric will eventually wear out, but this means that they can be used in your garden or as a  fire starter, so you’re still keeping waste out of landfills. 

Now, those of you paying close attention might notice that we stressed only using these for short-term storage. In researching, we found that the wraps did best at preserving foods between 1-3 days. Our favorite maker, Abeego, claims that their wraps keep food fresh for up to a week. So if you’re taking a dish for lunch, or you’re going to use the rest of that avocado in dinner a few days from now, they’re ideal. 

The Bad

However, if you’re looking for storing something for longer than a week, we suggest looking for something else. They do have a few other drawbacks, but this is the biggest. As to what those other drawbacks are, they all have to do with the construction of the wraps. Thanks to the wax coating, you will get a light coat of wax and oil on your hands or dishes when using them. This is inevitable since it’s your body heat that makes the wraps pliable for use. Fortunately, this is food-safe wax and easily washes off. As we just mentioned, your body heat melts the wax. You need that in order for it to be shaped and to seal to itself. However, this also means that you don’t want to leave the wraps near your stove or exposed in your car, or somewhere else where it will be very warm.  

Now that you know what they’re good at and what they’re not, some of you have hopefully decided still to purchase them. That’s great! We’ll show you how to take care of them. 

How To Care For Them

For cleaning them, you can either brush them off or wash them. Brushing them off works when you’re dealing with a dry food like cake, or bread. Something that’s going to be just crumbs. When washing them you need to use cold water, soap and a soft sponge. Wash carefully and then lay it out to dry. For storage, you can either roll your wraps onto  roll similar to plastic wrap, or you can fold them. Taken care of properly, a good wrap will last roughly a year before the wax ‘gives out.’ Now, provided the weave of the fabric is still solid at the end of that year, you can ‘revive’ your wraps. The Art of Doing Stuff shows you how over at their blog. This means that you can continue to use your wraps even longer, saving your wallet. 

How To Get Them

A quick note before we ‘wrap’ things up. You don’t have to purchase beeswax wraps. If you want to, you can make your own, following the guide of Mountain Rose Herbs. They walk you through both their failures and their successes before they give you the recipe and steps you’ll need. This offers the benefit of being able to size them just how you want or need to best fit your life. On the other hand if you’re thinking “who has the time,” we get it. In that case, a good quality wrap is going to cost you between $6 - $9 for a single one, with the best coming from Abeego. 

After looking all of that over, we think we’re willing to give beeswax wraps a chance in our own kitchens. They seem like a great way to stop fighting with cling wrap, and keep a little more plastic out of the landfill. What about you? Are you looking at getting some or making some of your own? Let us know in the comments below or over on our Facebook page. If you’re willing, we’d even love to see some pictures of the process! 

Now, if you landed here not because you’re looking to remove plastic from your kitchen, but because plastic melted in your dishwasher, we can still help. Or if you’re having any other issues with your major appliances, from your fridge to your ice maker, your dryer to your oven. At Appliance Rescue Service, we aim to be the best in the Colony, and that means taking the best care possible of YOU our clients.  You can get hold of us here on our website or via phone at ((214) 599-0055). We hope to see you next week.

Caring for Your Countertops

How to clean and care for your countertops, whatever the material.

Have you ever accidentally left something on the counter overnight and woke to find a stain? Then, no matter what you do, that stain just won’t come up. It’s one of the most frustrating things. We’re here to help. This week we’re diving into 6 of the most common types of countertops and how to clean and care for them. 

Concrete

Concrete is a relative newcomer to the countertop arena. It’s heavy and complicated in terms of installation. However, the various ways that it can be customized with texture and acid staining make it worth it for some homeowners. It is also heat and scratch resistant. The biggest  downside is that concrete is naturally porous. In order to care for it, you need to seal it regularly, or every one to three years. 

For cleaning, what you need isn’t difficult.  You’ll need a sponge, dish soap, water, rubbing alcohol, a spray bottle and a dish towel. Start off by cleaning the counters from any small appliances, or crumbs. Then using just regular soap, water and a sponge to scrub the counter down. Rinse the sponge and wipe it down to remove the bubbles and gunk. Once you’ve gotten the counter clean mix ¼ cup rubbing alcohol to 2 cups of water in your spray bottle. Spray them down, wait for 3 minutes and then wipe them down with the dish towel. The point here is to disinfect the counters after they’ve been cleaned. 

Granite

Granite is THE countertop material if price isn’t something you’re concerned about. It’s strong and durable, with almost 3000 colors and types available for you to choose from. The downside to it is that it is still a porous stone that requires sealing to avoid stains. Unlike concrete, a resealing schedule isn’t a ‘schedule’ so much as ‘when you see it needs it.’ You should be looking at the color and porosity of the granite to determine how often you have to do it. Most of the time, that’s going to be between 1-5 years. 

Cleaning granite is much the same as cleaning concrete. However, it can get stubborn stains. These can be removed using a razor. You’ll want to try this after you’ve cleaned down the counter to the best of your abilities. Lay the edge of the blade on the counter and scrape away at the built up gunk. Once you’ve gotten rid of it, wipe down the counter again with a sponge and soapy water.

Marble

This beautiful stone is  gorgeous to look at, but a pain in the neck to maintain! It has a penchant to scratch and stain, because of how pale most marbles are. Fortunately there are newer sealers that can slightly curtail these issues if they are applied on a regular schedule. Marble has the shortest resealing time at every 3-6 months. However there are sealant sprays that you can make use of on a monthly basis that make the process much easier.
Cleaning marble however is easy to do and just takes a sponge and some soapy water. 

Soapstone

Soapstone has a very recent reappearance in the countertop arena, having previously been deemed too dark. It is a very attractive alternative to granite in that it takes on a patina over time that is gorgeous. It must be treated regularly with mineral oil. The reapplication process is easy  enough, and is determined by how often you cook in your kitchen. Some people might need to reapply it every month, while others might manage every three.  

Cleaning soapstone is easy and a sponge with soapy water will usually do the trick. If you have something really stuck on there you can use something like Ajax or Comet, or a ny other standard household cleaner. 

Laminate

Laminate is one of the most affordable options on our list, and also the easiest to clean. Laminate doesn’t stain anywhere near as easily as some of the other options on our list. However,it can be scratched or chipped, so we don’t advise cutting directly on your laminate countertops. When it comes to cleaning, the most difficult spot might be the seams where the backsplash and the counter meet. Food can get into them and be a pain to get back out. We advise carefully taking a razor blade to them to clean out any debris and built-up gunk. 

Butcher Block

If you want the look of wood,  but something a bit heftier, go for  butcher block. It’s easy to clean and lasts for an age if properly looked after. It can be cut or scratched by knive. Water and stains can also do damage over time. However, these damages can be sanded out and resealed as needed. Much like soapstone, butcher block does need to be oiled regularly. However with butcher block, it’s a standard of once a month at minimum. This is to prevent your lovely butcher block from drying out and cracking. 

Those are six of the most common  countertop varieties and how you go about caring for them. Which type do you have? Did we miss something important about caring for those we listed? Do you have any questions about a type we didn’t cover? Let us know in the comments below or over on our Facebook page. 

Don’t forget that while you’re caring for your counters, we want to help care for your appliances. So whether it’s in your kitchen or your laundry room, we’re here to help. We aim to be the best in appliance repair for Addison and the surrounding areas. If you need help, we’re here for you. You can get hold of us via phone ((214) 599-0055) or via our website to schedule an appointment. 

What you want to know about speed ovens

The best of both worlds or too good to be true?

How often do you rush home after work fighting to try and figure out something that you can make that won't take all of your remaining free time and is still healthy? How often does that end up being a meal you toss into the microwave and choke down because it's been turned to mush, cardboard, or rubber? Would you believe us if we said that there was a way to cook without spending hours or eating cardboard afterwards? Today, we're talking about speed ovens. A speed oven is a relatively new type of appliance in the realm of cooking. What are they really, are they worth the hype, and how much would you be spending if you decided to put one in your kitchen.

What is a Speed Oven? 

Let's start off with what they are. Speed ovens combine a convection oven, a microwave, and if you choose, a grill element. They're supposed to be able to reduce the amount of time it takes to cook with a conventional oven, while also avoiding dehydration of food like a standard microwave. They take very little if any time to preheat, which is a drawback of most standard ovens.They often come with a variety of different pre-programmed modes or recipes to make things even easier.

A typical program for example would be baking. Most of us bake even if it is just around the holidays or special occasions. Something that would typically take you say an hour to bake in a normal oven would take roughly half the time using a speed oven. (Depending of course on the model.) This would be something wherein you would have 90% convection and 10% microwave. This innovative combination of different methods of cooking allows the speed oven to shorten the amount of time it takes to make your food. Some people swear by them, some people hate them. We think it's best to keep your manual nearby so that you can learn the different modes and cooking methods and make the best of this nifty appliance. 

Most of them are built and modeled after wall ovens. While some do come with the option to be freestanding, the larger majority of them are meant to be built into your existing cabinetry.

Who makes them? 

The three top speed ovens currently in the field in our opinion at least are made by Miele, Wolf, and Thermador. 

Miele H6700BM Built In Stainless Steel 24” ContourLine

1.52 Cu Ft

M Touch Intuitive Controls

19 Operating Modes

Rapid Preheat

Roast Probe

Over 100 MasterChef Menu Options

Comfort Swivel Handle

Clean Touch Steel

Stainless Steel 

Price: $ 3899

We think this model is best if you regularly host small dinner parties or cook just for your family. This is great for those of us that could use a hand in learning to make more of our ovens

Wolf SPO30CM/B/TH 30” Built In Speed

Dual Convection

10 Cooking Modes

All in One Oven Versatility

Astounding Capacity 1.6 Cu Ft 

Stylish 

Quick Start Controls

Gourmet Mode

Convection Mode

Quartz Broil Element

Keep Warm Mode

3.5 Watt LED Light 

Approximately $ 2580

The Wolf model is something we think best fits the hostess. You're regularly hosting large dinner parties or called on to bring baked goods for PTA meetings and your kids bake sales etc. You know your way around the kitchen and you need an oven that can keep up with you and your demanding life.

Thermador MC30WP  30” Professional Series

1.6 Cu Ft

10 Microwave Power Levels

36 Cook Smart Auto Programs

2 Knobs

Kitchen Timer

Panel Lock

Touch Screen

Standard or Flush Install 

Rounding out our list is the Thermador. We include this one for the professional chef or Baker. You know what you're doing and how to do it and you need a tool that won't flinch at the amount of cooking you plan to do. The Thermador is built for professionals designed by professionals and is just what you're looking for.

So do you have any experience working with a speed oven? Do you think you would benefit from adding any of these to your kitchen? Let us know in the comments down below or over on our Facebook. We would love to hear from you. Although we hope that you've chosen a model that won't give you any issues.

 In the event that you have a speed oven and it's giving you trouble, we do service them. You can always reach out to us via our website or you can call ((214) 599-0055 ) and set up an appointment. We are here to keep  your home in tip top shape.

*Disclaimer: All images belong to their respective companies.