How Cleaning Your Fridge Can Keep It Cool

For When Your Fridge Isn’t Doing Its Job

Have you ever wondered why your refrigerator fails to do its job? When you open up the fridge and you just find ice built up on the butter, but then the condiments on the door are almost room temperature? What about opening your freezer and finding that your ice cream is now soft-serve? We’ve all had it happen. The most common reason is that your fridge is facing one of three issues. It’s packed too tight, the vents inside are dirty or the condenser coils are blocked or dirty. 

Table of Contents

Sections of Your Refrigerator

Cleaning Your Refrigerator 

Links 

Sections of Your Refrigerator 

Let’s start off with a quick intro to the different parts of your refrigerator that actually make it, you know, work. This is the stuff most of us don’t look at, but it’s important if you want to figure out how and why things aren’t working right. 

Compressor

Your compressor is where everything starts. You can find it at the back or bottom of your refrigerator. The compressor pressurizes the liquid refrigerant before it pumps it through the system, turning it into a vapor.  It's now a hot gas! 

Condenser Coil

Your condenser coils will be located on either the back or bottom of your refrigerator, usually hidden behind a grille if it's on the bottom. The refrigerant condenses into a liquid inside the pipes and releases heat that gets pushed into the outside air. So now it's still high pressure, but in a liquid state. 

Expansion Device

The expansion device is located in between the two sets of coils. It acts as a barrier between the condenser coil and the evaporator coil. On one side, the refrigerant is in a liquid state at high pressure. On the other, is a low pressure area. The expansion device sucks the refrigerant from one side to the other, immediately boiling it and returning it to a vapor state, then flowing into the evaporator coils. 

Evaporator Coils

The evaporator coils  are where the actual cooling happens. The refrigerant absorbs heat from the surrounding air and releases cool air. Small vents on the inside of the freezer and refrigerator allow air to move from the freezer and into the fridge. 

Cleaning Your Refrigerator

Now that you know what the different sections are, you might see that only a small section is available to access, that's the condenser coils, either underneath or behind the fridge. You might think that your refrigerator only needs to be cleaned once in a blue moon. In fact, you should consider cleaning it on a regular basis, especially if you have pets that traverse the kitchen. 

Inside

Start the process by emptying everything out from your fridge and freezer. If you want to, you can allow your fridge to defrost while you're at this.  Make sure to place everything into a cooler or on the counters while you move on. 

Now remove all of your shelves and drawers that can be taken out. (This is one of the reasons we recommend purchasing refrigerators that have moveable shelves and drawers. It makes everything easier to clean and sort.) Important note: Before you clean the different pieces, you need to allow the shelves to come up to room temperature. If you don't, the sudden shock can cause the glass or plastic to shatter. No one wants that mess.

Go ahead and scrub everything down using a mix of warm water and dish soap, carefully drying it with a clean cloth.  Take a moment to find the vents that are inside your fridge and freezer and take a close look at them. These are where the cooling air is forced through from the evaporator coils. Make sure that the vents aren't obstructed by any dust, grime or other detritus. You can also go ahead and give them a quick scrub while you have everything cleared out from your refrigerator. 

Let's take a look back at the contents of your fridge. Are things covered in spilled condiments or last week's noodles? Give everything a quick wipe down, making sure to dry it thoroughly.  Once you're done with that,  consider how to best use the space within your fridge. Nothing says you need to do it the way the manufacturer or magazines show. The two rules we tend to go by are a) can we easily find what we need, and b) are the vents remaining unblocked. If the answers to both of these are yes, you're good. 

Outside

Once the inside of your refrigerator is sorted, let's turn to the outside. Start by grabbing some cleaner that's relevant to what your refrigerator is cased in, be it stainless steel or cabinetry. Use a damp cloth and wipe it down. Make sure to use a non-abrasive sponge if there's anything that is sticky or gross. Rinse off the outside with clean, cool water, and quickly dry with a soft cloth. (This is especially important if your refrigerator is stainless steel so that you don't have any water spots or discoloration.) As a final step, if you have stainless steel, grab some polish and go with the grain to bring it back to a shine. 

Condenser Coils

Before you decide to start messing with your condenser coils, make sure to check over your Use & Care Manual. Some makers prefer for only a certified technician to clean the coils. If that's not the case let's get things taken care of. Start by unplugging or disconnecting your refrigerator.  Once that's done you can safely locate your condenser coils either on the back or base of your refrigerator. If they are on the bottom, they'll be behind a decorative grille.  Now use a vacuum cleaner with an extendable attachment and a soft brush. Once you've got everything gathered up, replace the grille and carefully bring your refrigerator forward. Sweep and vacuum behind and under the fridge, making sure to clean your brush as needed. 

And that's it! You've cleaned your refrigerator from top to bottom and reorganized it. Hopefully, this should help it 'breathe' more easily and keep everything nice and cold. If that hasn't solved it, you can reach out to us via Facebook, our website, or by calling us at ((214) 599-0055). We're here to help keep your home in shape, and that's especially important during the peak of summer!  If this did help your refrigerator and freezer work, please let us know that too! 

Links to Other Articles 

Want to learn more about buying your ideal refrigerator? This is the article you want. 

What about organizing your fridge to keep things fresher, longer? Check out this article! 

Speed Oven Comparison : 2021

Wolf vs. Thermador vs. GE Advantium. 

When you think of a speed oven, what brand do you consider to be the best? 

We’ve been getting dozens of you lovely people coming to our site over the last few months, specifically looking for speed ovens, information about them, and the best ones on the market. To satisfy that, we’ve put together this week’s post comparing what we think are the top three. Whether you want a stylish piece that’s going to fit into your kitchen, a professional oven that can handle all of the cooking you do, or a beast of a speed oven, we’ve got what you need. 

Table of Contents: 

The Most Stylish Conscious Speed Oven. 

The Professional’s Choice Of Speed Oven 

The Do Everything And More Speed Oven

Important Safety Note

The Most Stylish Conscious Speed Oven: The Wolf SPO30CMBTH

Starting us off, let’s take a look at the Wolf SPO30CMBTH. (We’re tempted to question if the name was meant to be a reference to Macbeth…) This is the most stylish of our 3 options today. Not only are you able to get it in 24 or 30-inch sizes, but you can also get it matched to your existing oven. If that’s not your thing, you can have it fitted as a built-in, standalone, or tuck it under a countertop. The way that Wolf designs their speed ovens lends itself to a timeless look that will fit in any kitchen. 

Just because it’s stylish doesn’t mean the Wolf is lacking in function. On the contrary in fact, it has 12 different functions. The Wolf speed oven is actually rather similar to a microwave in that it can handle a wide variety of various tasks for you. You can tell it to broil or work in convection, or you can use it for popcorn and heating milk for hot chocolate! The option that amazed us the most, though, was the “micro bake” option. You don’t have to preheat your oven at all. 

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“If you want the most stylish speed oven, then the Wolf SPO30CMBTH is your best bet.”

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The Professional’s Choice Of Speed Oven: The Thermador MC30WP

This is for the professional or at least the experienced chef in your life. Not because it’s too ‘complicated, but because of its design and features. This is a speed oven with commercial-grade design. A heavy-duty handle and high-end knobs give it an enduring and solid design. (ALthough if that’s not your preference, Thermador does offer a more conventionally styled speed oven with their Masterpiece series.) 

One of our favorite features of the Thermador is just how large it is internally. At 1.6 cubic feet inside the speed oven, it’s capable of holding a 9”x13” pan. (Most of the other speed ovens on the market cannot boast this.) The Thermador also has options to work as a microwave, grill, or convection oven. 

There are 36 different “cook Smart” automatic programs, with our favorites being the “whole Cornish Game Hen” and the “scones.” Although it has a brownie function, too, we’re wondering what can be done to improve on the wonder that is brownies. 

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“If a professional oven is what will fit into your kitchen, the Thermador MC30WP is what you want. .”

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The Do Everything and More Speed Oven: The GE Advantium PSA9120SFSS

Rounding out our top 3 picks is the GE Advantium speed oven. While our first two were undoubtedly well made, this one is robust. 

The ‘Advantinum” in the name isn’t just to describe the line. It’s also the technology that GE has developed specifically for this. The Advantium speed oven cooks from the outer layer using radiant heat produced by halogen lights. It can also be paired with microwaves when a specific program calls for it. Pairing in this way ensures that food not only cooks more quickly but also that the moisture is sealed in. 

The GE speed oven has several cooking modes that wowed us. Speed cooking, convection baking, broiling, toasting, warming, proofing, and “traditional microwave power.” Our favorite options have to be those for warming and proofing though. The Advantium is capable of tweaking the halogen lamps so minutely that your food proofs precisely as needed. Or, if your guests are running late, you can keep it warm and at the ideal temperature until it’s time to serve. 

In all honesty, if GE told us these speed ovens could sing as well, we wouldn’t be surprised. 

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“If you’re looking for a robust speed oven that will do everything (and possibly replace your standard oven) the GE Advantium is the way to go. ”

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Important Safety Note

Now before you rush off to get a speed oven, there is one important thing we want to impress on you. A speed oven does still function in many ways as a microwave. So, if you’re using it as a microwave or any mode that incorporates the microwave power, DO NOT USE METAL. 

Just like your standard microwave, you will end up with sparks and possibly a roasted oven. 

So please, definitely enjoy using your speed oven, but make sure to read up on which functions use microwaves and which don't’? 

What do you think about speed ovens? Do you think you’ll be shopping for one at some point? Let us know in the comment below or over on our Facebook! We’d love to hear about your experiences in using one, and we might even round them up in a post in the future!

If you’re not here because you’re shopping for one, but because your speed oven is being wonky, give us a call ((214) 599-0055) or hop on over to our appointment page. Wherever you live in Dallas or the surrounding area, we want to help.  

If you want to know more about speed ovens in general, check out our earlier post going into what they are how they work. 

An In-Depth Look At Refrigerators

Or all the different combinations of styles and features you might find.

Have you ever considered how many different styles of refrigerators there are? Or what about the number of features manufacturers have come up with? While we can’t claim we have all of them, we do have quite a few. This week we’re taking a look at the wide world of refrigerators to help you pin down the type of refrigerator that will serve you best. 

Styles of Refrigerators 

Let’s start off looking at the 5 major styles of refrigerators and two specialty variants. 

 Freezerless Refrigerators - The One Trick Pony

Many people these days are choosing to go for a refrigerator that doesn’t have a freezer attached. For some it’s because they’ve moved away from frozen foods. For others they have so much in the way of frozen meal prep that they need a separate full freezer. Whichever you are, this might be a good refrigerator choice for you. It also is very useful in creating  an intriguing look in your kitchen by separating the two appliances. 

Top Freezer - The Classic

This is your standard refrigerator. It’s smaller than most of the others on this list, both in terms of the refrigerator space and the freezer. This just means it’s  the ideal refrigerator for small families or someone living on their own. This is typically a “no frills” type of refrigerator, so all of the features below are unlikely to be available. The upside here is that they can be purchased in a wide range of colors (even more than what we’ve listed in the finishes). They are also remarkably energy efficient having been around for so long and optimized the most over that time span. You also would have a much easier time of covering them with a wrap since they don’t have many features to cut around. 

Bottom Freezer - More Space! 

In terms of space, this is the next step up from a top freezer. Both the refrigerator and freezer are a little wider, and they have drawers instead of shelves keeping things visible. They also will typically include several features like a built in water and ice dispenser as well as being counter depth if you want. Per usual these features are going to cost you a bit more, but that’s typically considered worth it by larger families who are looking for more food storage. 

Side by Side - The Innovator

Side by sides are built so that you can work in both the fridge and freezer simultaneously. You can put up or take out food and see what you have very easily. They come in several different sizes and proportions of refrigerator versus freezer. We advise taking time to see which side of a fridge you use more so that you can make the choice that will best fit your family. 

 French Door - The Popular One 

If you went shopping for a refrigerator prior to the pandemic, you probably saw French door refrigerators everywhere. They have become the most popular style for several reasons. They are wonderfully customizable in terms of their shelving, allowing for you to store taller items that you normally wouldn’t be able to. They have door bins and deep freezers, even more so than the bottom freezer. They are also arranged in such a way that you’re not wasting time hunting through the shelves looking for what you need. Instead you can open one or both doors, look around and grab what you need. 

Specialty Refrigerators

 While these aren’t something most of us would go after for a standard kitchen fridge, they do have their place. 

The Mini - Compact Doesn’t Mean Pointless

Repeat after us, these aren’t just for college students. You can use them all over your house. Keep them in the kitchen as a dedicated beverage fridge. You can use them in your bar or your movie room for when you have guests over. Then you can keep food prepped ahead of a night in without having to rush off in the middle of things. 

Wine- When You Need Control

If you really enjoy wine, then you know the need for keeping them at a stable temperature. If you’re living in Texas, you probably don’t have a deep cellar to keep them in. While most people feel that you can keep your wine, it’s not exactly ideal for long term storage. Your fridge is much colder than wine likes, and nowhere near humid enough. A wine refrigerator on the other hand is specifically engineered to allow for controlling those features. 

Features For Your Refrigerator

Now that we’ve looked at all of the main ‘types’ of refrigerators, let's take a look at the features that you might want. 

 Water Features All Refrigerators Need

Ice and Water In Door 

During a hot summer is there anything better than being able to walk inside, go straight to your fridge and immediately grab some ice water? We didn’t think so. This is one of the most popular, and thus most common, features in a refrigerator. 

Keurig K Cup Brewing

If you’re the type of person who has contemplated installing a coffee IV occasionally, this might be the feature you’ve been looking for. With a coffee maker built into your fridge you never have to worry about having to fill the aquifer.  You can also free up counter space without having to give up anything. 

 Design Features You’ll Want for Your Refrigerator

These are all of the  things that affect how the refrigerator looks. 

Flexible 4 Door

This is a refrigerator that is intended to help you save your food. With four separate areas you can control what goes where in your fridge and how cold it needs to be. You can even use the bottom drawers for extra fridge space if you need more of that and less freezer space.  

Counter Depth

If you’re worried about the flow of traffic in your kitchen, or the design, this might be the feature you’ve been looking for. A refrigerator that is counter depth is going to be slightly wider than standard, but is going to be shallower than usual. Make sure that when you order one you measure very carefully, to ensure a seamless design.

 Small Spaces

If you need something larger than a mini fridge, but you don’t want a full fridge, you might look at a compact fridge. Much like with a counter depth refrigerator, many people choose these for how they will fit into the design of their kitchen. Just make sure to spend time measuring. Not only in terms of “where will this fit” but also in terms of “is this enough fridge space for me.” 

Smudge proof

Smudge proofing means that an appliance has a special coating applied to it to make it easier to clean fingerprints. Whether you obsess over keeping your appliances spotless, or you just don’t want to fight with them to keep them clean, this is a useful feature. 

Wheels

Think about the last time someone you know had to move a refrigerator. Whether it was for cleaning or moving, did they say it was light? No. People regularly get injured trying to move refrigerators, even if all they need is to grab something that rolled behind. So if you don’t have Thor standing around ready to help, wheels make things easier. They won’t rip up your flooring, and you won’t have to empty all of the food out just to move your refrigerator. 

Door in Door

Do you have pets or small children? Do they like to stand or lay right in front of your refrigerator when you need a drink? That’s the exact reason this was invented. (Ok, maybe not, but as pet people we like to believe so.) Now you can store all of your drinks in one spot, and even a few snacks, and you don’t have to open the whole fridge, or make the dog move. 

Adjusts for Bottle Size 

Sometimes you have a guest that brings an extremely tall bottle of wine. Or you have a cake that needs to be stored and it’s 4 layers tall. Being able to move around the shelves and drawers of your refrigerator means there’s nothing you won’t be able to store. (How much you’ll have to move to do so, well that we can’t help with.) 

Technology Features For Your Refrigerator

They might not all be cutting edge, but we guarantee they’ll help your kitchen run more smoothly. 

 Door Alarm

How many times have you gently nudged your refrigerator or freezer door only to turn around and find it’s still open? Or to find out that it didn’t latch and now your food is thawed? Door alarms are your saving grace then. We both love and hate them because they’re noisy, but they really do mean you’re not going to be leaving your fridge open unintentionally. 

 Smart Refrigerators

Ah, a smart refrigerator. We’ve talked about these in the past, but they do have their uses. Being able to program your fridge to run a defrost cycle during the night for example. They also have ones that have cameras inside them so that you can see what you have when you run to the store. There’s dozens of new features coming out every year for ‘smart’ refrigerators, so if you want to stay on the cutting edge, you might consider this. 

Child Lock  

Kids get into everything. It’s a well known fact. This includes refrigerators. Luckily, refrigerator designers are also aware of this and have included this feature. Whether you need to worry about your toddler climbing the shelves like a jungle gym, or digging into the cake you put on the middle shelf, this is the feature you want. 

So, what do you think? Are you going to start measuring and hunting for a new refrigerator? Or are you happy with what you’ve got? Let us know over on our Facebook page. 

If you ended up here because your refrigerator is broken however, please feel free to give us a call. If you live in Frisco or the surrounding area, we want to help. You can reach us by calling at ((214) 599-0055) or by visiting our webpage and setting up an appointment. 

7 Common Problems With Gas Ovens

How to Fix the Ones You Can and Identify the Ones You Can’t

You’ve been waiting for an hour for your gas oven to come up to heat. It should have been ready 45 minutes ago. And still you wait.  “What’s the problem?” you curse under your breath. We’ve been here and we know exactly how you feel. (Although we hope it’s not the night before a bake sale when you encounter this.) Appliances don’t always work. Sometimes you run into a problem with your gas oven and you’ve got no idea what it is or why it’s happened.  

Why you chose might choose a gas oven 

When you were purchasing your brand new gas oven, it might have seemed like a fantastic idea at the time. When you compare the pros and cons, a gas oven comes out ahead for many people. You save money because gas ovens cost less to run than electric ovens, they heat up and cool down quicker, and they are more energy efficient. Or you might have chosen it because while an electric oven typically only lasts for 13 years, a gas oven can last up to 15 according to American Home Shield.  These are all reasons we looked into when it came to justifying our gas oven against the initial cost of purchasing one and installing the gas line. 

Common Problems With a Gas Oven 

However, like all appliances, there are times when things just go wrong and you don’t have a say in the matter. That’s when you need to be able to tell the difference between a problem you can fix and a problem we can fix. 

Before we dig in: Please make sure to take reasonable precautions before doing any of these. 

Something to look for with all of these issues is whether your oven is getting gas or not. Start by turning on the range burners if you have any. If the gas is flowing normally to the range burners, you know that the issues are within the oven itself. If they aren’t, you need to take a step back and make sure that you’re getting gas from your intake line, and your gas provider. (Sadly, we don’t have an in with any of them. We advise calling them once you’ve confirmed that an issue is with the gas supply rather than the oven itself.) 

Problems with Your Gas Oven that YOU Can Fix

Excessive Food Debris

Food debris can keep the burner from lighting, so your best bet is to clean it out regularly. But we all get busy, or have unintentional cooking mishaps, so here are the steps you need to go through when it’s built up. 

• Start by removing the grate over the burner. Either gently lift it off or loosen the screws that hold it in place. 

• Scrub off any food built up on the grate with a sponge soaked in warm soapy water. 

• Sweep out the cavity of the oven with a small hand brush or towel, paying attention to the corners.

• Check the burner tube(s) and ignition  to see if they have any food built up on them, carefully using scrubbing with an old toothbrush or a wire bristle brush. 

Inadequate Lighting

Sometimes the burners in your oven just won’t light completely. Even though you’ve got the dial cranked to high, you’re not getting a sufficient flame. This not only is going to affect your cooking, but also the efficiency of your oven. The most likely reasoning for this is that you have a cross-over port that’s restricted due to some type of blockage. Grab your old toothbrush and a wire brush and scrub carefully at all of the ports. With a bit of time you should be able to clear anything blocking the ports. 

Oven Burner Fails to Light

What about if the pilot light doesn’t light up after you’ve turned the oven on? You’ll know it hasn’t if you can open up the oven and don’t see a light at the back of the oven. If it’s not on, you might need to clean the electrode for the pilot. After you’ve taken your trust tools to it, you can relight the pilot with this article from Bob Villa. 

Problems with Your Gas Oven that WE Can Fix

Delayed Ignition

One of the benefits of a gas oven, and the reason many people choose them, is the rapid on-off time, the opposite of using electric ovens. However you can have times where even after you ignite the oven, it takes a long time before it operates. This can be caused by the ignition ports being blocked. Please note, this is different from having the cross-over ports blocked. A trained technician is your best choice in this case, rather than doing it yourself. They will be able to tell if it is the ignition port that is clogged and get it fixed. The reason we advise caution here is because a delayed ignition has the potential to cause a fire or explosion, causing damage to you, your oven or your home. 

Oven Fails to Heat 

If your oven won’t heat at all, it’s possible that the ignition is a problem. If you’ve made sure that both the gas supply is active and open, pop open the panel at the bottom of your oven. Here you’ll see your burner tube.  Turn on your oven to 350 and see if the igniter burns hot. If it does but the gas doesn’t ignite, there’s most likely a problem with the igniter, and it’ll need to be replaced. If the igniter doesn’t glow, the next step is checking it with a multimeter, which you can do on your own, or you can call us in. For more information on how this process works, check out this video. 

The Igniter is Glowing, But it Has NO Flame 

If you’re facing off against an oven that doesn’t have any flame, your first spot to look is the igniter. (Hm, that thing seems to be the potential spot for several problems doesn’t it?)  So, pull out the shields and check to see if it’s glowing. If there’s not flame and your igniter has been glowing for a long period of time, you need a new igniter. They can get old and worn out so that they can’t open the safety valve and bring gas into the burner tube. 

Gas Odor While Oven is Lit

If you’ve got your oven lit and you can smell the gas, you’ve got a problem. Start by turning off the oven. If left unchecked a gas leak can cause a fire, explosion or poisoning of anyone in the home. 

Now that we’ve got you safe, there are two possible causes for you smelling gas. The first is that the gas valves are opening up too soon before the ignition is reaching the right temperature. The second could be a hole or slit in the gas valves. Both of these need to be addressed by a professional as soon as possible after you notice it. 

Oven problems can happen to any homeowner. It’s not something you’ve done or not done, it’s just wear and tear on the parts. The good news is that half of these you can fix on your own. For the other half, Appliance Rescue Service is always here to help. If you’ve got questions about ovens (gas or electric) that we didn’t cover today, or just in general, let us know in the comments below or over on our Facebook page. If on the other hand you found us because you’re dealing with one of these problems, you can reach out to us on our webpage. So long as you live in Addison or the surrounding area, we’re here to help. 

Ovens, Ovens, Everywhere

Does It Matter Which I Pick?

Baking, boiling, steaming, roasting, if you want it, an oven can probably do it. After over 190 years we've made ovens that are capable of many different kinds of things. There are all sorts of shapes and sizes, there are even ones you can program with your phone! Which leads many of us to question, how do you choose the right oven for you? 

Let's start off with power sources. 

Gas ovens as the name implies use either natural gas or propane as the fuel source. While they are expensive up front if you have to install your gas line, they can save you money over time. Because of that upfront cost and the dangers that can occur, most new buildings won't install gas ovens. This is especially true for apartment buildings where leaks and hazards are more likely to occur. 

 However if you're willing to deal with the upfront cost gas ovens can be phenomenal at roasting meats and veggies. They heat quickly, retain moisture, and the open flame allows for more precise control of temperature. Many professional chefs swear by gas ovens. 

Your other option in terms of power is electricity. Electric ovens are cheaper to produce, but can be more expensive over time. They do take longer to heat up but once they are, they have a more consistent heat. They’re considered the ideal residential oven because they can handle almost any type of cooking you might want to use an oven for. If you’re looking to purchase a brand new oven, and you aren’t too picky about what it can handle, an electric is the way to go. 

We have to note, while there are products marketed as “dual fuel” ovens, they actually are an electric oven paired with a gas range. 

Next up let's take a look at size. 

Picture your ideal kitchen, how does it look? Do you have just one oven? Or do you want two? If you want two, are they together as one unit or two separate ones? All three of these are possible and the terms to go with them are pretty simple as well. 

Single oven - This is your standard “comes with most homes” combination oven and range unit. This term will also apply to single wall ovens. They come in a variety of sizes from 30 in to 36 in on average.  However, you can get them as small as 20 in or as large as 40 inches. 

Double oven - This is a single unit that contains two ovens that are the size of a standard oven when put together. They can be set to different temperatures and are ideal for cooking multiple things at once. You'll typically see these advertised around the holidays. 

Double wall oven - When you purchase this oven for slightly more than a mid-tier single oven, you get two separate ovens. Unlike the double oven, although these are stacked on top of each other they offer matching capacity. Why is this one called a double wall oven rather than something else? We don't know, we don't get it either. What we do get is that you're getting two full oven units for only a bit more.

Now… Where to put it? 

Have you decided on the size of your oven? Great! Now it's time to think about where you want it. Do you want it built into your wall? What about a cabinet? Or would you prefer having it as an island in the center of your kitchen? 

 Built-in Ovens - These are ovens that are slotted into your kitchen with the cabinetry then being built around it. It’s a very modern and sleek look that allows you to place your oven at any height for easy cooking. The downside here is that you’re going to have to have a separate range elsewhere within the kitchen. They’re also difficult to get at to repair if needed, and are tricky to move after installation. 

Freestanding Ovens - A freestanding oven is the all in one model. You’ll have an oven, a range and sometimes a grill, warming drawer or air fryer as well. The upside is that you can move them relatively easily, clean them (more) easily, and move around it as needed. 

Built-Under Ovens- These are very similar to the built-in oven, except they are meant to go under your countertops. Again you’ll need to purchase a separate range, but you’ll have an oven that blends more into your kitchen. 

Now now with all of that covered, what are you looking at getting? Is it a double gas free-standing oven? They do exist, although you'll have to find a specialty shop to custom make it. 

What type of oven are you thinking of getting? Do you want a built in? What about a double? We know we’ll be day-dreaming about a side by side double oven for a while. Let us know your thoughts in the comments below or over on our Facebook page! We’d love to hear from you. 

If you’re here not because you need  a new oven but instead because yours is giving you fits, we’re still here for you. Whether it’s got a weird burning smell, it’s not heating right or someone melted plastic in it, we can help. Reach out to us via our website or by phone ((214) 599-0055) to schedule your appointment today. At Appliance Rescue Service, whether you live in Allen or the surrounding area, we’re here to help you.