The Hidden Dangers of Improper Appliance Installation

Protecting Your Home from Costly Risks

The Hidden Dangers of Improper Appliance Installation

Having the same store that you purchased your new appliance from install it in your home might seem straightforward. Unfortunately improper setup can quickly turn that shiny new purchase into a costly hazard. Big box employees are just not given the type of training and time to give you the attention that you deserve. Real world cases from the news highlight the dangers of poor installation - from gas leaks to catastrophic water damage. When installation errors happen, you face unnecessary risks and expenses that could have been avoided. 

Here, we’ll dive into why professional installation matters, the common pitfalls of DIY or poorly done installations, and the benefits of knowing what warning signs to look for. And remember, if an installation mistake leaves your appliance malfunctioning, our team at Appliance Rescue Service is here to keep your home safe with expert repair and maintenance.

Common Risks and Consequences of Improper Installation

1. Safety Hazards

Safety hazards with your appliances fall into one of three common categories: electrical, gas or water. Unfortunately these are the worst ones to deal with and often the most difficult to spot. Which is why we are hitting them first. 

Electrical Hazards: Incorrect wiring can cause short circuits or dangerous sparks, leading to electrical fires. High-draw appliances, like ovens and dryers, must be connected to dedicated circuits to prevent overloading. When wiring isn’t secure, the result can be anything from flickering lights to serious fire risks.

Gas Leaks: Gas-powered appliances, like stoves and water heaters, must have precise connections to prevent leaks. A tiny gap in the gas line can fill the room with flammable gas, risking explosions or carbon monoxide poisoning.

Courtesy of Nino Barbieri

Water Damage: Many household appliances connect to a water source, making improper installation a potential flooding hazard. Loose connections or unaligned hoses in washing machines and dishwashers can lead to sudden water damage, mold growth, or even structural issues over time.

2. Performance and Efficiency Problems

This is the section that your least likely to notice. If you're brand new appliance is heating up your energy bills you more than likely will not notice it straight off. And the consistent strain is not one that is immediately obvious either. But these are still dangers to keep in mind. 

Increased Energy Bills: Appliances like refrigerators and HVAC units are energy-intensive, and incorrect installation can make them work harder than necessary. This strain leads to more power consumption and skyrocketing utility bills, which may go unnoticed until they become severe.

Shortened Appliance Lifespan: an appliance that hasn't been installed properly often breaks down repeatedly. The continuous stress on the components wears down the machine leading to the need for repairs far sooner than expected, especially for a brand new appliance.

3. Financial and Legal Complications

Our final set of dangers are ones that make any homeowner twitch, the financial and legal complications. 

Warranty Voids: Many manufacturers require that a licensed technician performs installations to maintain warranty coverage. DIY or uncertified installations can void your warranties, leaving you responsible for the full repair costs.

Insurance Issues: Homeowners’ insurance may not cover damage resulting from a poorly installed appliance. If a water leak or fire starts because of incorrect installation, you could be left with substantial repair bills that aren’t covered by your policy.

Installation Risks for Specific Appliances

There are also unique installation risks that come with different appliances. We've broken these down into kitchen and laundry.

1. Kitchen Appliances

Dishwashers: If your dishwasher is not securely connected to the plumbing, it can overflow, leading to severe water damage. A professional installation ensures the hose and other connections are tight to prevent leaks.

Ovens and Stoves: Poor venting in a gas stove can allow dangerous gases to accumulate indoors, with carbon monoxide poisoning being the least of your worries.  Electric ovens risk short circuits if wiring isn’t handled correctly. Proper anchoring also prevents these appliances from tipping over, a common issue in hasty installations. 

Refrigerators: These units need adequate ventilation and proper waterline connections, especially for most models today with ice makers. An ill-fitted refrigerator may struggle to keep temperatures stable, increasing energy usage and potentially damaging the appliance over time.

2. Laundry Appliances

Washing Machines: if your water hoses are not secured properly, they can come loose. This leads to leaks or even full on flooding during the spin cycle. A washing machine that isn’t level can also shake excessively, damaging both the appliance and your floor.

Dryers: Venting is crucial for dryers. Lint buildup from poor venting is a leading cause of home fires, as lint is highly flammable and blocks airflow. Proper venting keeps the dryer safe and helps it work efficiently.

Signs of an Improperly Installed Appliance

Knowing the red flags of improper installation can help you catch problems before they become severe. Here’s what you need to look out for:

courtesy of Tuválkin

Electrical Warning Signs: Flickering lights, tripped circuit breakers, and discolored or burnt outlets are common signals of wiring issues.

Plumbing Warning Signs: Water pooling near an appliance or mold growth around water sources can indicate loose hoses or poor connections.

Structural Issues: Appliances that tip over easily or vibrate intensely may be improperly secured or placed on an uneven surface. Such misalignments can lead to further damage or wear.

If you spot any of these issues, it’s time to have a professional inspect your appliance installation. Appliance Rescue Service can ensure that any damage to the appliance caused by poor installation is properly addressed and that the appliance is set up to work as it should.

Preventive Measures and Best Practices

1. Rely on Professional Installation

Courtesy of Antoni Shkraba

Certified Expertise: Hiring certified technicians for appliance installation helps ensure safety and keeps your appliance under warranty. Certified installers know the proper codes and requirements, particularly when gas or plumbing lines are involved.

Customized Installation: Each home is different, and appliances often need adjustments for a perfect fit. A professional installer can adapt the setup for your space, minimizing potential hazards and maximizing efficiency.

2. DIY Precautions

If you’re considering DIY installation, take the time to thoroughly review the appliance manual and understand the installation steps. Never skip testing the connections and making sure the unit is stable. This small investment of time can help prevent costly errors.

3. Regular Maintenance Checks

Routine maintenance checks are a smart way to keep appliances running safely and efficiently. For water lines, inspect for leaks; for gas lines, always check for odor or signs of wear. 

Improper appliance installation poses risks to your safety, your wallet, and your home’s structural integrity. Poorly installed appliances can lead to leaks, fires, energy waste, and frequent malfunctions—each one a significant inconvenience,  financial burden or danger. By opting for professional installation or taking the time to carefully handle installations yourself, you can avoid these pitfalls and protect your investment.

And when issues do arise—whether from installation errors or wear and tear over time—our team at Appliance Rescue Service is here to help. With expert repair and maintenance, we make sure your appliances are running smoothly and safely, keeping your home functioning as it should. Don’t let small mistakes turn into big problems—reach out today for peace of mind with every appliance in your home.

Website

Call (214) 599-0055

Additional Reading
Places to Avoid: The Paw Version!  

Halloween Horrors In Your Home? 

37 Reasons To Have Your Appliances Maintained Regularly

Common Appliance Issues That Could Ruin Your Holiday – And How to Prevent Them

Holiday Prep for Home Appliances: Simple Steps to Stay Stress-Free

The holidays bring joy, laughter, and the occasional kitchen catastrophe. Just as you’re ready to pop the turkey into the oven or start the wash for all your holiday linens, there’s always the chance an appliance might decide now is the time to act up. (As if you don’t have a To Do list longer than your arm, it chooses now??) To help you avoid a festive fiasco, here’s a guide on how to prevent the most common holiday appliance issues—keeping you and your appliances on the right track.

Before Thanksgiving and Christmas roll around, there’s no better time than now to get these maintenance tips checked off your list. A little preparation now can mean smooth sailing later. So let’s dive into how you can keep your home running seamlessly during the holidays! 

1. Do Some Deep Cleaning

We tend to focus on holiday decorations and menus this time of year, after all, that’s the ‘fun’ stuff.  A quick clean of your appliances can go a long way toward ensuring they’re ready for holiday demands though. Here’s a breakdown of essential appliance cleaning tasks and why each one matters.

• Oven – Holiday cooking often means the oven is in constant use. Grease and food spills in the oven can create burnt smells and smoke. There’s very littel that’s worse than smelling something burning and the shock to your system when you open the door and have smoke pouring out. The self-clean function is still not always trustworthy, and it can lead to issues with different stoves, at worst causing a very dead oven just before the holidays. 

  • Avoid all of this by popping a pyrex dish in the oven, filled halfway with water and a bit of vinegar. No more than a cup. Let that steam in your oven at 350 for 20 minutes, and then shut it off. Once it’s cool enough to touch, go in with a cloth and wipe everything down to get off gunk, food and any dust. Easy as pie. 

• Stove – Depending on the type of stove you have, a dirty surface can cause problems. If it’s a gas stove, greasy burner heads can prevent them lighting. An electric stove on the other hand, will cause uneven heating if they’re not clean. Instead, take a moment to wipe down the whole stove, and make sure that your burners and grates are clean. Now you’ll avoid any delays in your cooking. Avoid placing aluminum foil near the burners, as it can obstruct airflow and create hot spots.

• Refrigerator – With guests and extra groceries, your refrigerator’s cooling system has to work harder. Your fridge will soon be overflowing with holiday treats, so give it a little TLC beforehand.  Dusting off the condenser coils (usually found at the back or bottom) can  help your refrigerator to breathe and keep cold. Then wiping down shelves can help with airflow and keep your ingredients fresh.

Courtesy of August de Richelieu

• Freezer – If you’re like us, our freezers are prime real estate at this time of year. If yours is a bit frosty, consider defrosting it early to keep ice buildup from interfering with temperature. Decluttering and organizing food can help everything stay colder, reducing the risk of items thawing when you least expect it. An organized, decluttered freezer also helps maintain airflow, keeping items evenly frozen without straining the system. 

• Washer – With guests arriving and linens piling up, your washer will likely be in full swing. To prevent mold or mildew odors, run a cleaning cycle with white vinegar. Follow it up with a quite clean of the gasket, and you won’t worry about telling guests where the laundry room is.

• Dryer – Dryers collect lint quickly, which can not only reduce efficiency but also create a fire hazard. Make it a habit to empty the lint trap after each load and vacuum around the machine to keep the air moving freely.  If your clothes are taking longer to dry, consider checking the duct for any blockages.

2. Watch for These Common Issues

Even with a solid cleaning routine, appliances can still act up. Here’s a quick look at a few common problems and how to prevent them, to keep your appliances in good shape during the holiday rush.

Courtesy of RDNE Stock project

Oven Troubles – If your oven’s temperature seems off, it could be a simple calibration issue. Testing it with an oven thermometer can reveal if there’s a temperature discrepancy. At that point you'll need a professional to recalibrate it, but youll at least have a spot to point them towards. For inconsistent heating, check the door seal for gaps, as a tight seal is essential for maintaining even cooking temperatures. A worn or loose seal can often be replaced easily to save energy and improve performance.

Refrigerator Concerns – Cooling issues or pooled water are often linked to dirty coils or a clogged defrost drain. Dusting the coils and checking the door gasket for tears or wear can prevent warm air from seeping in. If your fridge has an ice maker, it's about to get a lot of use. Consider changing out the filter before your holiday guests arrive, to make sure you have plenty of clean ice and water. 

courtes of Polina Tankilevitch

Dishwasher Woes – if your dishes aren't coming out clean, it's most likely due to a clogged filter or spray arms. A quick check of your filter for food particles and running a rinse cycle with vinegar can help keep your dishes sparkling. If your dishwasher has begun to leak, check the door seal for any damage. If it's loose or cracking a replacement is a quick fix that can keep you from having to deal with a disaster.

Washer & Dryer Problems – if your washer or dryer starts to shake or make loud noises, it can often be fixed by redistributing the load you have in there. Before you start in on your holiday laundry and refreshing of linens, it's a good idea to check the lint trap and that the vent hoses are clear as they are about to get a workout.

3. Keep an Eye on Your Electrical System

Holiday decorations, more frequent cooking, and constant washing and drying can put a strain on your home’s electrical system. To help your appliances run smoothly without tripping circuits or causing surges, keep these points in mind:

• Power Supply – Don’t overload outlets with multiple appliances and holiday lights. Instead, distribute your plug-ins around the kitchen and living areas to prevent circuit overloads.

• Extension cords - Daisy chains are for flowers not electronics. No matter if it would be easier, don't daisy chain surge protector into surge protector or extension cord into extension cord into extension cord. This is a common tactic at this time of year and is also one of the lead reasons for fires at this time of year

• Dedicated Circuits – Some larger appliances, like ovens or dryers, work best on dedicated circuits. If you’re noticing power inconsistencies, it could be due to the load distribution.

4. Test Everything Early

The best way to prevent holiday appliance breakdowns? Test everything early. Taking a few moments a week or two before your big events to run all your appliances can help you catch any red flags ahead of time. Make it part of your prep checklist to run the oven, start a load of laundry, and turn on the dishwasher just to confirm they’re ready to go.

A little preparation now can make all the difference when the holidays are in full swing. From quick cleaning sessions to troubleshooting the occasional hiccup, these small steps can ensure your appliances are holiday-ready. And if you’d rather leave the hard work to us, don’t hesitate to call or visit our website to schedule an appointment. Not only do we do repairs, we’ll also do maintenance on your appliance, to ensure everything is working, Appliance Rescue Service is here to keep your home running smoothly, so you can focus on what truly matters—enjoying the holiday season with your loved ones.

Website

Call : (214) 599-0055

Additional Reading

Organizing Your Home Before the Holiday Daze

Christmas Gifts We Won't Be Giving 

Chill Hacks Unveiled: Mastering Your Fridge's Microzones for Fresher Foods

Steps to Take When Your Appliance is Recalled

Protect your home by knowing what to do when an appliance poses a safety risk

Did you know that 50% of homes are likely to have at least one product that’s been part of a recall? Over the past five years alone, more than 15 million appliances have been recalled. That’s a staggering number! If you ever find yourself in this situation, knowing what to do next is essential—especially if the recall is related to a safety issue. Let’s walk through the steps you should take if an appliance in your home has been recalled.

Why Are Appliances Recalled?

courtesy of OpenClipart-Vectors.

Recalls usually happen for one of two reasons: either a design flaw prevents the appliance from working properly, or the defect makes the appliance downright dangerous to use. These issues could range from something as minor as a faulty part to something as serious as a fire risk. Once a recall is issued, the appliance in question can no longer be sold and should not be used until it’s been repaired, replaced, or refunded.

What’s the Impact of a Recall?

The impact depends on the nature of the recall. In some cases, it’s a minor fix. Other times, it’s a serious safety concern that requires you to stop using the appliance immediately. Either way, a recall can cause some disruption, but it’s always done with your safety in mind. Addressing it promptly could help prevent potential accidents in your home.

Who Handles Recalls?

There are six different agencies in the U.S. responsible for managing recalls, each overseeing different types of products:

1. Consumer Product Safety Commission (CPSC) – The main agency for home appliances and general consumer products.

2. Food and Drug Administration (FDA) – Oversees food, drugs, and medical devices.

3. National Highway Traffic Safety Administration (NHTSA) – Handles motor vehicle safety.

4. Environmental Protection Agency (EPA) – Regulates things like pesticides and hazardous chemicals.

5. Department of Agriculture (USDA) – Manages recalls for meat, poultry, and eggs.

6. Coast Guard – Deals with boats and watercraft safety.

Courtesy of Cyber Rabbit.

As you can see, although they all handle ‘recalls’ only one of them deals specifically with home appliances. We point this out so that if you hear of a recall that isn’t coming from them, you should know to do more research. 

I Heard About a Recall—What Should I Do?

Let’s use a recent example: imagine you’ve just heard about a recall for Frigidaire appliances. Here’s what you need to do:

1. Check the CPSC Website
   Head over to the Consumer Product Safety Commission’s website and look up the recall. You’ll need the model and serial number of your appliance to confirm whether it’s part of the recall. They will always tell you where you should look to find your model number. 

2. Contact the Manufacturer
   Once you’ve confirmed that your appliance is included, get in touch with the manufacturer. They’ll give you instructions on what to do next. Depending on the recall, they may offer you a repair, replacement, refund, or rebate.

3. Refund vs. Rebate: What’s the Difference?

• Refund: You get your money back.

• Rebate: You get a partial refund or credit toward another product from the same company.

4. Keep Detailed Records
   Be sure to document everything! This includes dates, names of people you speak to, reference numbers, and any communication you have with the manufacturer. Keeping track of these details will help you if any issues arise.

5. Discuss the Recall with Your Household
   It’s important to talk with everyone in the house about the recall. Here’s why:

• Awareness: Make sure everyone knows not to use the appliance.

• Assess the Risk: Decide whether the issue is minor or major based on your needs. A broken oven light might be one thing, but a fire hazard is another.

• Make a Plan: Depending on the situation, you may need to change your routine. This could be as simple as planning alternative meals while waiting on a repair, or keeping a close eye on the appliance if you continue to use it.

Courtesy of StockSnap

Prioritize Safety When Dealing with a Recalled Appliance

Once you’ve confirmed that your appliance is part of a recall, the most important step is to stop using it immediately. Even if the issue seems minor—like a malfunctioning light or a door that doesn’t seal properly—there could be hidden risks that aren’t immediately obvious. Unplug the appliance or turn off its circuit breaker to prevent any accidental use while you wait for the repair or replacement. Safety should always come first, especially when it involves risks like overheating, electrical malfunctions, or potential fire hazards.

While waiting for a solution, consider the impact of the recalled appliance on your household. For example, if the issue is with your refrigerator or oven, you’ll need to find safe alternatives for storing food or preparing meals until the appliance is fixed. In cases where the recall affects something more critical, like a washing machine with a potential water leak, it’s essential to prevent further damage by keeping the appliance unplugged and notifying all household members about the issue.

Finally, take extra precautions if the appliance is located in a high-traffic area or is used frequently. If the recall notice mentions fire risks or electrical hazards, make sure the area around the appliance is clear of any flammable materials. Stay vigilant and check for any additional signs of malfunction, such as strange smells, sparks, or unusual noises. Acting swiftly and staying informed are the best ways to protect your home and loved ones while you wait for the manufacturer to address the issue.

Be Proactive: Register Your Appliances

Even if none of your current appliances are on recall, it’s a good idea to register them now. That way, if something does come up, you’ll be notified right away. Registering appliances takes just a few minutes but can save you a lot of time and stress in the long run.

Appliance recalls can feel overwhelming, but taking the right steps will ensure your home stays safe. While Appliance Rescue Service doesn’t handle recalls directly, we’re here to help keep your appliances running smoothly. Whether it’s routine maintenance or handling repairs after a recall, our technicians are just a call or click away. Visit our website to schedule an appointment or give us a call if you need assistance with your appliances.

Website
Call ((214) 599-0055) 

Examples of Appliance Recalls

• Maytag Dishwasher Recall (2010): Maytag recalled over 1.7 million dishwashers after discovering that the heating element could overheat and pose a fire risk.

• Frigidaire Stove Recall (2023): A recall was issued for certain Frigidaire stove models due to a malfunction that caused ovens to overheat, creating a potential fire hazard.

• Whirlpool Wall Ovens Recall (2016): Whirlpool recalled certain models of its wall ovens due to the potential for the oven racks to fall when they were in use. While this didn’t pose a fire hazard, it could cause burns or injuries from hot dishes falling. The recall was minor, involving a fix to adjust the placement of the racks.

Additional Reading
Navigating the Frigidaire Refrigerator Recall

Kitchen Safety 101: Protecting Your Little Ones at Home
Kitchen Hazards Unveiled

Troubleshoot Your Home Bar Appliances and Keep the Drinks Flowing

Common issues with ice makers, wine coolers, and kegerators—and how to fix them.

Having a well-functioning home bar makes hosting gatherings a breeze. Whether you're chilling wine, trying out your newest cocktail idea, or pouring a pint for friends, everything runs smoothly—until it doesn't. Just like any appliance, things can go wrong. Luckily, most common issues aren't too difficult to troubleshoot. Whether your wine cooler isn't cooling, your kegerator is daring to serve foamy beer, or your ice maker isn’t making ice, we’re here to walk you through what might be the problem.

In this guide, we'll cover some of the most common issues and troubleshooting tips for three home bar favorites: wine coolers, ice makers, and kegerators. Remember, before diving into any major repairs, it’s always a good idea to check your appliance’s warranty. Let’s get started!

General Troubleshooting Tips for All Home Bar Appliances

Before we dive into specific fixes, here are some general troubleshooting steps that apply to all home bar appliances:

• Check Power Supply: Make sure your appliance is plugged in and the outlet is working. If you’re unsure, try plugging it into another outlet or resetting the circuit breaker.

• Inspect Electrical Cords: Look for frayed or damaged cords that could be causing intermittent power issues.

• Read the User Manual: Sometimes, the solution is hiding in plain sight! User manuals often have troubleshooting steps and maintenance tips.

• Keep It Clean: Dust, dirt, and debris can cause malfunctions. Regular cleaning can prevent a host of issues.

Wine Cooler Troubleshooting

Compressor Not Running
The compressor is the heart of your wine cooler—and if it’s not running, neither is your cooler. If the temperature is all over the place, it could mean the compressor isn’t doing its job. It’s responsible for circulating refrigerant and pulling heat out of the unit.

How to Fix: First, unplug the cooler and give it a few minutes to cool off (pun intended). After about 5 to 10 minutes, plug it back in and listen for any buzzing or humming—those are good signs that your compressor is working. If you don’t hear anything, or if your cooler’s suddenly louder than when it was new, you might have a compressor problem on your hands.

Overheating Compressor
If your compressor’s hotter than usual (we’re talking “ouch” levels), it might be on the verge of shutting down. Excessive heat can bring everything to a halt, so it’s worth checking on.

How to Fix: Carefully touch the compressor and see if it’s extremely hot. If it’s too hot to touch, clean the condenser coils with a coil brush or vacuum. Also, check the fan near the compressor. If it’s not running, the fan may need to be replaced. In rare cases, adding refrigerant oil might be necessary—but that’s definitely a job for a professional.

Courtesy of Newair

Dirty Evaporator Fan
Noticing warm spots in your wine cooler? That’s often a sign of a dirty evaporator fan. The fan keeps cool air flowing evenly, so if it’s clogged with dust or grime, things won’t chill the way they should. And nobody wants warm wine!

How to Fix: Unplug the fridge and clean the fan blades with a soft brush or cloth. If that doesn’t restore airflow, the fan might need to be replaced. At that point, check your warranty and consider reaching out to a professional.

Malfunctioning Thermostat
A faulty thermostat can cause your cooler to cool unevenly. This can happen due to wiring problems, sensor failures, or just plain old age.

How to Fix: Use a thermometer to compare the actual temperature inside the fridge to the setting on the thermostat. If there’s a difference, recalibrating or replacing the thermostat might be necessary. Since this can be tricky, it’s usually best to call a pro.

Ice Maker Troubleshooting

An ice maker is essential for most homes, and especially for home bars. But if it stops working, you’ll want to get it back in action fast.

Ice Maker Not Producing Ice
If your ice maker isn’t producing ice, it could be an electrical issue, a clogged water line, or even frozen components.

How to Fix: Start with the basics—make sure the ice maker is plugged in and the outlet works. Then, check the water line for blockages or kinks. If the line’s frozen, try defrosting it by turning off the machine or using a hair dryer on a low setting. If that doesn’t help, the water inlet valve might need replacing.

Clogged Condensers
Just like your fridge, your ice maker has condenser coils. If these are dirty, it can slow ice production or stop it altogether.

How to Fix: Locate the condenser coils (usually at the back or bottom of the machine) and clean them with a brush or vacuum. It’s a good idea to do this every six months to keep things running smoothly.

Courtesy of Kissair

Noisy Ice Maker
Is your ice maker getting a bit too loud? It could be vibrating or sitting on an uneven surface.

How to Fix: Grab a level and check if the machine is sitting evenly. Make sure all four corners are secure and resting on a flat surface. Then, give the drip cap and other parts a quick once-over to make sure everything’s tightened. A little noise is normal, just like with your fridge, but if it gets too loud, it’s worth checking the fan.

Ice Tastes Bad
No one wants ice that tastes off. If your ice has a strange flavor, it’s probably due to a dirty water filter or buildup inside the machine.

How to Fix: Replace the water filter if it hasn’t been changed in a while. Most filters need changing every six months or so. Also, clean the machine’s interior with a manufacturer-recommended solution to get rid of any buildup.

Kegerator Troubleshooting

A kegerator is a great way to serve beer on tap, but when it’s not working right, it can be a real headache—especially if you’re hosting guests. Thankfully, most issues are easy to fix.

Cloudy Beer
Cloudy beer usually means the temperature is too low or the beer lines are dirty.

How to Fix: Raise the kegerator’s temperature to at least 36°F and make sure the lines are clean. Regular cleaning after every keg change is key to a good pour.

Flat Beer
Flat beer is often caused by improper pouring, dirty glasses, or a lack of CO2.

How to Fix: Make sure you’re pouring with a quick, steady pull on the tap. Check your glassware—greasy or soapy residue can kill carbonation, so clean glasses thoroughly. Lastly, ensure the CO2 tank is full and set the pressure between 10-12 PSI for most beers.

Courtesy of EdgeStar

Foamy Beer
Nobody likes a glass full of foam. Over-carbonation and warm beer lines are usually the main culprits behind that frothy pour.

How to Fix: Try lowering the CO2 pressure a bit and make sure your beer lines are staying cold. If the lines leave the fridge section, you might need a tower cooler to keep them chilled. Also, check for any kinks or blockages in the lines—they can mess with the flow and leave you with a glass full of foam.

No Beer Flow
If your kegerator has stopped dispensing beer entirely, you could be dealing with a gas leak, a blockage, or an empty CO2 tank.

How to Fix: Check if the CO2 tank is empty or if the gas regulator is faulty. If everything seems fine, inspect the beer line for blockages, especially if you’ve dry-hopped the beer in the keg.

When to Call a Professional

While you can handle many home bar appliance issues on your own, sometimes it’s best to call in the pros. Appliance Rescue Service specializes in ice maker repairs, making sure your setup is always party-ready. From strange noises to no ice at all, we’ve seen it all—and we’re here to help. We don’t handle kegerators or wine coolers, but when it comes to ice makers, you can count on our technicians to get the job done. Give us a call, and we’ll keep your home running smoothly with plenty of ice to go around!

Website

Call ((214) 599-0055)

Additional Reading
Revolutionizing Home Cooking: The Hottest Kitchen Tech Trends from CES 2024

The Labyrinth of Limescale

7 Most Common Issues With Your Ice Maker & Their Causes

Weeknight Dinner: Easy Pork & Ginger Stir-Fry

Simple, fast, and full of flavor—your family will thank you.

There’s something about a quick stir-fry that just works. It’s colorful, it’s simple, and it’s fast. You’ve got tender pork, bright peppers, and a zing of ginger to keep things interesting. Best of all? It’s ready in a flash. Perfect for those nights when time is short, but you still want something homemade. Plus, it’s a great way to switch things up, whether you’re serving it for dinner or stashing leftovers for lunch. Ready to get started? Let’s go!

Ingredients:

1.5 pounds pork

1 red bell pepper

1 green bell pepper

1 yellow onion

3/4 pound matchstick carrots

2 tablespoons vegetable oil 

3 knobs fresh ginger

3 tablespoons minced garlic 

3 tablespoons soy sauce

1 tablespoon fish sauce

Black pepper, to taste

Tools:

Knife

Cutting board 

Wok or heavy bottomed frying pan

Measuring spoons 

Tongs

Serving spoon

Meat thermometer

As everyone who's read one of these before already knows, we're going to ask you to wash your produce before we do anything else. Granddad may have said dirt is good for you, but he didn't mean as part of your dinner.

As your ginger will likely be the most time consuming part of this - especially if you're not very familiar with fresh ginger - it's easiest to start with it.

What we're calling a "knob" of ginger is a sizeable lump, a bit larger than an inch and a half in length. Ginger root is irregularly shaped and honestly kind of weird to peel. If you're not unhappy with the idea of eating the skin, you can skip the peeling step. Most people will tell you to peel it with a spoon. We find this too time consuming, so we just trim with a knife. It wastes a bit of the ginger, but it saves time, and we had an extra ginger root on hand if we fell a little short and found ourselves wanting more.

If you want to dice or mince or crush your ginger, go right ahead, but we like the zing of larger pieces of ginger interspersed in the food. We chose to cut it into matchsticks, to match the carrots, which we purchased pre-cut for convenience.

(While adding a starch is totally optional, we served this dish with rice. If you want some and don't have any ready to go, this is an ideal time to start it.)

Slice your two peppers and single onion into whatever shape you like. We chose thin strips for the peppers and slightly wider pieces for the onion to ensure quick cook time. Set them aside with the carrots because it will be a couple minutes before you add them to the pan.

Heat your vegetable oil in the pan, then measure in your minced garlic and the ginger you just crushed/minced/diced/julienned. Let it get fragrant and sear over medium heat.

Use the time waiting for the garlic and ginger to heat up to trim up your pork. Trim any bones and excess fat, then chop it down to bite size chunks. We cut the pork into one inch pieces, again to ensure a faster cook time. Quick dinners are the best dinners during the school year.

As the garlic browns up, toss in the pork and give it a minute to sear. Use a pair of tongs to flip it around so another surface of the meat is in contact with the bottom of the pan, put the lid on the pan and wait two minutes.

Lift the lid, add your onions and carrots, stir, and replace the lid. Wait another two minutes with the lid on before lifting the lid to add the peppers.

Measure in your soy sauce and fish sauce, crack a little bit of black pepper over it if you like, and stir it all again. Reduce the heat to low and replace the lid. Set a timer to check on it every three minutes or so until you're satisfied with the doneness of the veggies and the pork has reached a safe internal temperature of at least 145 degrees (check with a thermometer if you're unsure).

Remove the lid, cut the heat, and let it rest uncovered for two minutes before serving. This quick pause allows the flavors to settle and gives the veggies a perfect texture—still crisp but tender. Whether you’re spooning it over a bed of rice or enjoying it as is, this dish is sure to hit the spot. And just like that, dinner’s done.. 

Just like this recipe comes together quickly, taking care of your home can be simple too. If any of your appliances are giving you trouble, Appliance Rescue Service is here to help. We’ll work with you to find a time that fits your schedule, so you can get back to what matters most—your family. Give us a call or schedule an appointment on our website, and we’ll handle the rest. Let us focus on your appliances, while you focus on enjoying your home.

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